SHRIMP and MAC-&-CHEESE BALLS $22
FRIED CALAMARI $12
Fried Light and Crispy Served with Marinara or Tartar Sauce
ACKEE and SALTFISH $12
Jamaica’s national fruit cooked-up with saltfish and served on fried bammy
FISH FINGERS $10
Tilapia fish covered in bread crumbs
ISLAND TASTE SAMPLER (Serves 2-4) $20
A large platter of codfish fritters, jerk shrimp, jerk wings
ISLAND TASTE MUSSELS $12
Plump fresh mussels steamed in a white wine sauce
CODFISH FRITTERS $6
Fried codfish batter-cakes. Serves 5 pieces
CHICKEN WINGS $10
(MANGO SPICY, BUFFALO, FRIED, BBQ, ESCO OR JERK)
CHICKEN TENDER $10
Crispy fried chicken breast served w/ketchup or honey mustard
PEPPER SHRIMP (shrimp or crayfish) $12
Jumbo shrimp sautéed with scotch bonnet peppers
CURRIED SOY CHUNKS $15
Mildly spicy soy chunks cooked with herbs and curry spice
ROTI, ROTI
- Curried Shrimp – $20
- Curried Goat – $21
- Curried Chicken Breast – $15
GRILL CHICKEN MARINARA $17
Rich sauce with chunky tomatoes along with fresh herbs, served with fettuccini pasta
ISLAND TASTE SEAFOOD PASTA $22
Shrimp, mussels, calamari tossed in a spicy tomato sauce
SWEET AND SOUR SHRIMP $18
Butter fried shrimp toasted in sweet and sour pineapple sauce
CURRIED SHRIMP $18
Jumbo shrimp sautéed in curry
SHRIMP IN BUTTER SAUCE $18
Sautéed with garlic white wine, butter and fresh herbs, served with fettuccini
LOBSTER TAIL (Curried or Grilled)
Lobster tail grilled with butter and garlic sauce or curried to perfection
SALMON POACHED $22
Poached in fish stock with garlic and butter
SALMON IN COCONUT SAUCE $24
Salmon simmered in coconut milk
MUDSLIDE
Baileys, Kahlua topped with whip cream, chocolate syrup and chocolate chip
F*C’D UP
Hennessy E&J brandy, Kahlua and Baileys
PURPLE LACE
Rum, Vodka, and tequila peach schnapps, orange juice, pineapple juice and blue curacao
PASSION SUNRISE
Pineapple Ciroc, Peach schnapps, Passion fruit and Apple pucker
PINEAPPLE PARADISE
Pineapple Ciroc, Mango juice, Strawberry puree, Peach schnapps, and Apple pucker
NINJA TURTLE SHOT
Tequila, Peach schnapps, and Apple pucker
BETWEEN THE SHEETS
Jose Cuervo, Peach schnapps, Madori dash splash, Lime juice and Mango juice
ALL NIGHT LONG
Vodka, peach schnapps, apple pucker, blue curacao and mago juice
HAZE
White rum, peach schnapps, lime juice and Blue curacao
HENNY MARGARITA
Henny, triple sec, sour mix and lime juice
Caribbean Brunch $24.99
Unlimited Sunday Brunch 1.5 Hours
12 PM – 5 PM
Kids – $14.99
- – Chicken & Waffles
- – Ackee & Salt Fish
- – Cooked Up Salt Fish
- – Salt Mackerel
- – Callaloo
- – Porridge
- – Liver
- – Curry Chicken
- – Brown Stew Chicken
- – Shrimp & Grits
- – Scramble Eggs
Prefix Menu $40
Appetizers
- – Grill Shrimp
- – Calamari
- – Fish Fingers
- – Jerk Wings
Entrees
- – Rasta Pasta (with Chicken)
- – Shrimp in Butter Sauce – served with white rice
- – Brown Stew Fish – served with Rice & Peas
- – Grilled Salmon (Lemon Butter Sauce) – served with rice & peas
- – Oxtails – served with rice & peas
Dessert
- – Dessert of the Day
Crab Fest Wednesdays $21.99
FREE ENTRY
Doors open at 3PM